Our Organic Fair Trade English Breakfast Tea, with its full, robust, malty and slight citrus flavor, is one of the most popular blends of black tea. It's a good choice for those who prefer a bit of milk or and sugar or honey in their tea, and is hearty enough to pair with a full breakfast or a tea-time snack of freshly baked scones.
Product Information
Product Features
Why chose our loose leaf tea versus traditional tea bags?
- The high quality whole leaves preserve the essential oils and aroma that make tea so wonderfully flavorful.
- The leaves in most bags are the "dust and fannings" from broken leaves, meaning they release more tannins which can result in a bitter, astringent brew.
- The material, shape and size of a tea bag can adversely affect the flavor.
Origin
IndiaDirections
Tea leaves need room to expand and unfurl once boiling water is poured over them. Be sure to use a large, roomy tea ball. Or, to enjoy, pour 6 ounces simmering water (185 degrees preferred) over one teaspoon of tea. Steep 4 to 5 minutes, strain and serve immediately.Suggested uses
Enjoy plain, or add milk, sugar or honey. Pairs wonderfully with your morning breakfast or pastry.Flavor Profile
Full bodied and richBotanical name
Camellia sinensis L.
English Breakfast, Organic
$3.99Price